Dried Beef Meat
₹930.00 – ₹3,100.00
Machine dried premium Kerala beef meat, carefully crafted to perfection. No Preservatives Added. Each bite offers a tantalizing blend of mild smoky flavors that will leave your taste buds craving for more.
Beef Meat (Kerala buffalo) | No cows harmed.
●⃞ Non Veg ✓ Safe Food Jars ✪ Original Ingredients
- Size Guide
Frequent questions
Absolutely, all products are made in a small-scale production process, using traditional methods and techniques with high-quality raw materials, which are carefully selected, cleaned, and processed to perfection.
No, we do not use any preservatives or antioxidants in our products. We believe in using only natural ingredients to ensure the best taste and quality and of course for health.
We sourced directly from farmers and process them in small batches to ensure freshness and quality. Additionally, we follow strict hygiene practices to ensure that our products are safe.
Our products have a natural shelf life and do not contain any preservatives. Therefore, we recommend consuming them within a reasonable time frame. The shelf life of each product is clearly mentioned on the product and the website.
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Delivery & Return
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Description
Mudhome® dry beef meat. Machine dried Smoke beef, (buffalo meat) the traditional taste takes us back to cherished childhood memories. Best for Kerala style Idiyirachi (minced beef), Frying, Meal Side Preparation etc. Packed with high-quality protein, essential vitamins, and minerals, Kerala jerky beef offers a healthy option for satisfying your cravings while providing nourishment for your body.
Smoke Dried Meat: Please note that the actual product feel may vary from what is shown in the picture due to variations in meat texture and size each batch.
Specifications
NUTRITIONAL INFORMATION | |
---|---|
Per 100g product (Approx) | |
Energy Kcal | 153 |
Protein g | 31 |
Tot Carbohydrate g | 2.8 |
- of which Sugar g | 2.7 |
Total Fat g | 1.9 |
Ingredients
Ingredients
Kerala Premium Dry Beef Meat.
How its made?
How its made?
At Mudhome, we take pride in our traditional process of creating dry beef meat. Starting with carefully selected premium quality beef, we ensure that all excess fat is removed, and the meat is thoroughly washed to eliminate any traces of blood. We then marinate it with a blend of salt, turmeric, and a hint of black pepper powder, allowing the flavors to infuse for an hour. The meat is then slowly dried using our traditional wood-fired dryer, ensuring a smoky and authentic taste. Finally, we seal the meat in airtight packaging, preserving its freshness and guaranteeing a delightful culinary experience.
Cooking Instructions:
Method 1: To create a mouthwatering dish, mince or crush the dry beef initially, simply fry the crushed meat in coconut oil with red chilli flakes, black pepper, ginger, garlic, and curry leaves. As the meat is pre-salted, adjust for your taste.
Method 2: Pressure cook the dried beef with water until it whistles 4-5 times, then mince using a blender. In hot coconut oil, sauté shallots, red chili flakes, black pepper, curry leaves, garlic, and ginger until brown. Add the minced beef and adjust the salt to your liking. Cook until crispy.
Reviews (18)
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- Beef idiyirachi
- boneless mutton pickle
- buffalo meat pickle
- buffalo pickle
- chammanthippodi
- chemmeen chammanthi
- chemmeen chammanthipodi
- chicken pickle
- chicken pickle homemade
- cow ghee
- curd churned ghee
- dried fish chutney
- dried prawns chutney powder
- dry fish chutney
- dry prawn chutney powder
- ghee from kerala
- handmade mutton pickle
- homemade chicken pickle
- homemade fish chutney powder
- homemade ghee
- homemade mutton pickle
- Kerala beef idiyirachi
- Kerala beef pickle
- kerala beetroot pickle
- kerala chicken pickle
- kerala chutney powder
- kerala dry fish chutney
- kerala fish chutney
- kerala mutton pickle
- kerala prawns chutney
- meat chutney powder
- meen chammanthippodi
- mutton pickle
- natural beet root pickle
- non-veg pickles
- prawns chutney
- premium ghee
- preservative free pickles
- pure cow ghee
- ready to eat beef dried
- smoke dried beef
- spicy chicken pickle
- sweet and spicy chicken pickle
- Unakka irachi idichath
- unakkameen chammanthippodi
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Miya John –
Perfectly Packed in sealed PET Jar. Nice Taste and aroma.
[...]Jincy Jayaraj –
Indulge in nostalgia with Mudhome’s machine-dried beef, a delightful addition to Kerala cuisine. Packed with high-quality protein, it’s a healthy choice for satisfying cravings.
[...]Nayana ER –
Mudhome’s dry beef meat is a taste of tradition that brings back fond childhood memories. Perfect for Kerala-style Idiyirachi and other meal preparations
[...]Rajesh Srikumar –
Mudhome’s jerky beef takes you on a culinary journey with its traditional preparation. The carefully selected premium beef and authentic marination make it a flavorful delight.
[...]Mathew, Mumbai –
Mudhome’s dried beef meat is a testament to traditional craftsmanship. Carefully marinated and slow-dried, it offers an authentic taste that’s perfect for Kerala-style dishes
[...]Minimol, Dubai –
Mudhome’s jerky beef is a healthy and flavorful choice for your cravings. The traditional wood-fired drying process ensures an authentic, smoky taste in every bite.
[...]Thomas D –
Experience the essence of Kerala in every bite with Mudhome’s dried beef. Rich in protein and essential nutrients, it’s a wholesome option for meal sides or frying.
[...]Haseen B, Trivandrum –
I don’t think we can eat this directly, the smoky flavor is nice, i tried frying it in coconut oil and minced then add some chilli flakes and ginger garlic with a pinch of garam masala. it is just woww!
[...]Jinu Mathew, Delhi –
Step into the world of Mudhome’s dry beef, where premium quality and traditional methods shine. Ideal for creating flavorful dishes like Idiyirachi or as a satisfying snack.
[...]Santhosh, Attingal –
Savor the goodness of Mudhome’s dried beef, prepared with care and authenticity. Packed with essential nutrients, it’s a versatile ingredient for various cooking methods
[...]Bince & Bincy –
Mudhome’s dry beef meat is a culinary masterpiece, crafted with precision and tradition. Enjoy the richness of Kerala flavors in every meal preparation.
[...]Shaju, Noida –
Mudhome’s jerky beef brings the taste of Kerala to your kitchen. High-quality protein and a traditional drying process make it a wholesome and delicious option.
[...]Padma Priya –
I’m using with my meals every day, the quantity and quality is great.
[...]Leela Jolly, Dubai –
Premium quality meets traditional flavors. Ideal for frying, meal sides, and creating authentic Kerala-style beef dishes, love from Dubai
[...]Shahid S, Coimbatore –
Mudhome’s dried beef is a trip down memory lane with its traditional taste and preparation. Packed with protein, it’s a healthy choice for satisfying your culinary cravings.
[...]Tom Mathai, Brisbane –
Authentic taste, real smoky flavour. a must try item. Thanks from Australia.
[...]Divya, Pune –
I think the beef is a careful selection and ofcourse traditional marination process make it a true culinary delight.
[...]Anitha, Bangalore –
Bring home the authentic taste of Kerala with Mudhome’s dry beef meat. Real smoky flavour. Love!
[...]